apple-john
Definition
Noun - A type of apple that is considered best when withered or shriveled; also known as the "John apple" or "apple-john" in historical contexts.
Usage Examples
- (He liked the apple after it had dried out and become soft.)
- (The farmer stored the apples to let them wither for better flavor.)
Advanced Usage
- "apple-john" appears in historical English literature, often referring to a variety of apple that was kept for winter use, as its flavor improved with age.
- Shakespeare mentions "apple-john" in his play Henry IV, Part 2, where it is used as a metaphor for something that is past its prime but still valued. (The apple is used figuratively to describe something old or withered.)
Variants and Related Words
- Apple-john (n): a specific variety of apple; no common compounds beyond this term.
Synonyms
- Withered apple: an apple that has become dry and shrunken.
- Winter apple: an apple variety that keeps well and is eaten after storage.
Related Idioms
- There are no common idioms or phrasal verbs specifically using "apple-john" due to its specialized, historical nature.