cows' milk
Học thuậtThân thiện
Definition
- Noun:
- Milk from dairy cows: The white liquid produced by female cattle (cows), commonly consumed as a beverage or used to make products like butter, cheese, and yogurt.
Usage
- Noun: Used to specify the type of milk, distinguishing it from milk from other animals (e.g., goat's milk) or plant-based alternatives.
- The recipe calls for one cup of cows' milk.
- Many children drink cows' milk for its calcium content.
Advanced Usage
- "Raw cows' milk": Milk that has not been pasteurized or homogenized.
- Some people prefer the taste of raw cows' milk, though it carries health risks.
Variants and Related Words
- Cow's milk: A common singular possessive variant, though "cows' milk" (plural possessive) is also standard, referring to milk from cows in general.
- Dairy milk: A broader term that often implies cows' milk but can include milk from other dairy animals.
Synonyms
- Dairy milk (when referring to milk from cows).
- Bovine milk (technical term).
Related Phrases
- "To milk a cow": The action of extracting milk from a cow.
- The farmer gets up early to milk the cows.
Noun
- milk obtained from dairy cows