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kebab

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Word: Kebab

Definition: A kebab is a type of food made of small cubes of meat (often marinated) that are cooked on a skewer (a long stick). Sometimes, vegetables are also cooked with the meat on the skewer. Kebabs are popular in many cultures and can be served in different ways.

Usage Instructions:
  • Countable/Uncountable: "Kebab" is usually countable. You can say "one kebab" or "two kebabs."
  • Context: Kebabs are often eaten as street food, at barbecues, or in restaurants.
Example Sentence:
  • "I ordered a chicken kebab with vegetables for dinner."
Advanced Usage:

Kebabs can vary widely in preparation and style depending on the region. For example: - Shish Kebab: This refers to skewered meat that is grilled, often with vegetables. - Doner Kebab: This is a type of kebab where the meat is cooked on a vertical rotisserie and then sliced off to serve in pita bread or on a plate.

Word Variants:
  • Kebabbing (verb): The act of cooking or preparing kebabs.
  • Kebab shop (noun): A place where kebabs are sold.
Different Meanings:
  • In some contexts, "kebab" can refer to any skewered grilled food, not just meat.
Synonyms:
  • Skewered meat
  • Grilled meat
  • Shish (in some regions)
Idioms and Phrasal Verbs:

There aren't specific idioms or phrasal verbs that include the word "kebab," but you might hear phrases like "kebab shop" or "kebab stand" when referring to places that sell kebabs.

Summary:

A kebab is a delicious food made from marinated meat and sometimes vegetables, cooked on a skewer.

Noun
  1. cubes of meat marinated and cooked on a skewer usually with vegetables

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