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prosciutto

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Word: Prosciutto

Definition: Prosciutto is an Italian word that refers to a type of ham that has been cured with salt. It is usually sliced very thin and is often enjoyed as part of a meal or appetizer.

Usage Instructions: - Prosciutto is commonly used in Italian cuisine. You can eat it on its own, wrap it around fruits like melon, or use it in sandwiches and salads. - When using prosciutto in a sentence, you can say things like "I added prosciutto to my salad" or "We enjoyed some prosciutto with cheese and bread."

Example Sentence: - "For dinner, we had a delicious platter with prosciutto, cheese, and olives."

Advanced Usage: - In culinary settings, prosciutto can be paired with various ingredients, such as figs, arugula, or even drizzled with balsamic vinegar to enhance its flavor.

Word Variants: - The word "prosciutto" itself is a noun, and it does not have many variants. However, you will often see it in different contexts, such as "prosciutto di Parma," which is a specific type of high-quality prosciutto from the Parma region in Italy.

Different Meanings: - In general usage, "prosciutto" specifically refers to the cured ham. There are no widely recognized alternate meanings in English.

Synonyms: - Although there are no direct synonyms for "prosciutto," you might encounter similar cured meats like "parma ham" or "serrano ham" (from Spain), but these are not the same.

Idioms and Phrasal Verbs: - There are no specific idioms or phrasal verbs that use the word "prosciutto." It is mainly used in a direct culinary context.

Cultural Note: - Prosciutto is a traditional part of Italian cuisine and is often served at festive gatherings or special occasions. It is appreciated for its rich flavor and delicate texture.

Noun
  1. Italian salt-cured ham usually sliced paper thin

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