soursop
Học thuậtThân thiện
Definition
- Noun:
- A large, spiny, tropical fruit: The "soursop" is a large, heart-shaped fruit with a green, leathery, and spiny skin. Its pulp is white, fibrous, juicy, and has a distinctive tart or slightly acidic flavor, often described as a combination of strawberry and pineapple with sour citrus notes. It is related to the cherimoya and custard apple.
- A small tropical American tree: The "soursop" is also the name of the tree (Annona muricata) that bears this fruit. It is a small, evergreen tree native to tropical regions of the Americas.
Examples of Usage
- Noun (Fruit):
- The soursop is prized for its unique flavor and is often used to make juices, smoothies, and ice creams.
- To eat a soursop, cut it open and scoop out the soft, white pulp, being careful to avoid the seeds.
- Noun (Tree):
- The soursop tree in our garden finally produced its first fruit this year.
- Soursop trees thrive in warm, humid climates with well-drained soil.
Advanced Usage
- "Soursop leaves": The leaves of the soursop tree are often used in traditional herbal teas or remedies in various cultures.
- Some people brew tea from dried soursop leaves.
Variants and Related Words
- Guanábana: The common Spanish name for soursop, frequently used in English contexts referring to Latin American cuisine or products.
- You can find guanábana juice in many Latin American grocery stores.
- Graviola: Another name for soursop, often used in the context of herbal supplements or alternative medicine.
- Custard Apple Family: Soursop is a member of the Annonaceae family, which includes other fruits like the cherimoya, custard apple, and pawpaw.
Synonyms
- For the fruit: Guanábana, graviola.
- For the tree: , guanábana tree.
Related Phrases
- Soursop pulp: Refers specifically to the edible, fleshy part of the fruit.
- The recipe calls for one cup of fresh soursop pulp.
- Soursop juice: A beverage made by blending or straining the fruit's pulp.
- A glass of chilled soursop juice is very refreshing on a hot day.
Noun
- large spiny tropical fruit with tart pulp related to custard apples
- small tropical American tree bearing large succulent slightly acid fruit