common salt
Học thuậtThân thiện
Definition
- Noun:
- A white crystalline solid, sodium chloride (NaCl): This is the chemical compound primarily used for seasoning and preserving food. It is the substance typically referred to as table salt.
- The substance obtained from the evaporation of seawater or mined from deposits: It is an essential mineral for biological life and a ubiquitous food ingredient.
Examples of Usage
- Noun:
- The recipe calls for one teaspoon of common salt.
- Common salt is a compound of sodium and chlorine.
- Historically, common salt was a valuable commodity for food preservation.
Advanced Usage
- "Common salt" in a scientific or technical context: The term is often used to distinguish ordinary sodium chloride from other chemical salts.
- The laboratory procedure requires the use of common salt, not potassium salt.
Variants and Related Words
- Sodium Chloride (NaCl): The chemical name for common salt.
- Table Salt: A refined form of common salt, often with added iodine.
- Rock Salt: A less refined, crystalline form of common salt, often used for de-icing.
- Sea Salt: Common salt produced by the evaporation of seawater.
Synonyms
- Salt: The most common general synonym.
- Sodium Chloride: The precise chemical term.
Related Phrases
- "Salt of the earth" (Idiom): A very good and honest person. (Note: This idiom uses "salt" metaphorically, not specifically "common salt").
- He's the salt of the earth, always willing to help his neighbors.
Noun
- white crystalline form of especially sodium chloride used to season and preserve food
- a white crystalline solid consisting mainly of sodium chloride (NaCl)