cornmeal mush
Definition
- Noun:
- A porridge or thick, soft food made by boiling cornmeal in water or milk until it reaches a thick, often creamy consistency.
Usage
- Noun:
- Cornmeal mush is a traditional breakfast dish in some parts of the United States.
- For a simple supper, she prepared a bowl of hot cornmeal mush.
Advanced Usage
- "to be (as) bland as cornmeal mush": an idiom used to describe something, often speech or writing, that is very dull, uninteresting, or lacking in flavor or excitement.
- The politician's speech was as bland as cornmeal mush, putting half the audience to sleep.
Variants and Related Words
- Mush (n): a soft, thick, wet mass or mixture. While "mush" can refer to various soft foods, "cornmeal mush" specifies the type.
- Polenta (n): an Italian dish of cornmeal boiled into a porridge, often considered a more refined or specific type of cornmeal mush.
- Grits (n): a porridge made from coarsely ground corn (hominy), especially popular in the Southern United States. It is a close relative of cornmeal mush but typically uses a different corn product.
Synonyms
- Porridge: a hot dish of cereal or grain boiled in water or milk.
- Hasty pudding: a simple pudding historically made by boiling flour or grain in water or milk.
Related Phrases
- "To mush up" (phrasal verb): to crush or beat something into a soft, pulpy mass. This is related to the verb form of "mush," not directly to "cornmeal mush" as a dish.
- Mush up the bananas before adding them to the batter.
Related Idioms
- "To make a mush of something": to ruin something by making it soft, confused, or ineffective.
- The critic said the director's heavy editing made a mush of the original story's powerful message.
Noun
-
cornmeal boiled in water
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