crispen
Học thuậtThân thiện
Definition
- Verb:
- To make something, typically food, become brown, dry, and firm by heating it. This process often creates a desirable texture that is both crunchy and brittle.
Usage
- The verb "crispen" describes the action of applying heat to cause a browning and hardening effect, especially on the surface of food. It is often used in cooking contexts.
Examples
Advanced Usage
- "to crispen up": A phrasal verb with the same core meaning, emphasizing the achievement of a crisp texture.
- Let the fried chicken rest on a rack to crispen up.
Variants and Related Words
- Crisp (verb): A more common synonym with the same meaning.
- Crisp the tortillas in a dry skillet.
- Crispy (adj): Describing the state of being crisp.
- The fries were perfectly crispy.
Synonyms
- Toast: To brown by exposure to radiant heat.
- Brown: To cook until the surface changes to a brown color.
- Sear: To brown quickly at a high temperature.
Related Phrasal Verbs
- Crispen up: To make or become crisp.
- The cool autumn air will crispen up the apple skins.
Related Idioms
Verb
- make brown and crisp by heating
- toast bread
- crisp potatoes