crown daisy
Học thuậtThân thiện
Definition
- Noun:
- A shrubby annual plant of the Mediterranean region with yellowish-white flowers: "crown daisy" refers to a specific flowering plant, Glebionis coronaria (formerly Chrysanthemum coronarium), known for its edible leaves and flowers.
Usage Examples
- Noun:
- The crown daisy is often used in East Asian cuisine. (The plant known as crown daisy is frequently an ingredient in East Asian cooking.)
- We planted crown daisy in the herb garden. (We planted the crown daisy plant in the herb garden.)
Advanced Usage
- As a culinary term: The term "crown daisy" is commonly used to refer to the leafy green vegetable, especially its young leaves and shoots.
- The soup was garnished with fresh crown daisy. (The soup was decorated with fresh leaves from the crown daisy plant.)
Variants and Related Words
- Botanical name: , .
- Common names: Garland chrysanthemum, edible chrysanthemum, chop suey greens, shungiku (Japanese).
Synonyms
- Garland chrysanthemum: Another common name for the same plant.
- Edible chrysanthemum: A name highlighting its use as food.
Noun
- shrubby annual of the Mediterranean region with yellowish-white flowers