Definition

Noun: A unit of capacity used specifically for measuring dry commodities, such as grains, fruits, flour, or other loose, non-liquid goods. These units are part of a system of measurement distinct from those used for liquids.

Usage

The term "dry measure" refers to the system or a specific unit within that system. It is used when quantifying the volume of dry goods. - The recipe calls for two cups of flour, which is a common dry measure. - In historical markets, a bushel was the standard dry measure for grain.

Advanced Usage

• "by dry measure": Indicates that something is measured using these specific units.
  • The farmer sold his wheat by dry measure.

Variants and Related Words

• Dry gallon: A unit in the U.S. customary system for dry goods, different from the liquid gallon.
• Peck, Bushel: Specific traditional units of dry measure.
• Dry quart: A unit of volume for dry commodities.

Synonyms

• Dry unit
• Capacity measure (for dry goods)

Different Meanings

Note: "Dry measure" is a specific technical term. It does not commonly have other distinct meanings. It should not be confused with "liquid measure," which is for fluids.

Related Phrases

• Liquid measure: The contrasting system for measuring fluids like water or milk.
  • A pint in dry measure is not the same volume as a pint in liquid measure.

Noun

1. a unit of capacity for dry commodities (as fruit or grain)