dry milk
Học thuậtThân thiện
Definition
Noun: * Dehydrated milk: A powdered product made by removing almost all the water from liquid milk. It is used as a shelf-stable alternative to fresh milk and can be reconstituted by adding water.
Usage
Dry milk is a non-count noun. It refers to the substance in its powdered form. * It is commonly used in baking, cooking, and for long-term food storage. * It is also known as powdered milk or milk powder.
Examples
- Noun:
- The recipe calls for a cup of dry milk.
- We keep a supply of dry milk in the pantry for emergencies.
- Dry milk is often used in the production of chocolate and baked goods.
Advanced Usage
- "To reconstitute dry milk": To mix dry milk powder with water to make liquid milk.
- Follow the instructions on the package to reconstitute the dry milk properly.
Variants and Related Words
- Powdered milk (n): A direct synonym for .
- Nonfat dry milk (n): Dry milk from which the milkfat has been removed.
- Instant dry milk (n): A type of dry milk that is specially processed to dissolve more quickly in water.
Synonyms
- Dehydrated milk
- Milk powder
- Powdered milk
Related Phrases
- Dry milk solids: Another technical term for the components of milk that remain after dehydration.
Noun
- dehydrated milk