Definition

Noun: A latke is a type of pancake, specifically one made primarily from grated potatoes, egg, and a small amount of flour, which is then fried.

Usage

The word latke is used to refer to this specific food item. It is a countable noun. * "My grandmother makes the best potato latkes for Hanukkah." * "We served latkes with applesauce and sour cream." * "The key to a crispy latke is squeezing all the moisture from the potatoes."

Advanced Usage

• Cultural Context: A latke is a traditional food associated with Hanukkah in Jewish cuisine. The oil used for frying symbolizes the miracle of the oil that burned for eight days in the ancient Temple.
  • Example: "Eating latkes during the Festival of Lights is a cherished custom."

Variants and Related Words

• Potato pancake: This is a common descriptive synonym for latke, though it may refer to similar dishes from other culinary traditions that are not specifically for Hanukkah.

Synonyms

• Potato pancake

Notes on Meaning

The term latke refers specifically to the potato-based pancake described. It is not a general term for all pancakes or fritters.

Noun

1. made of grated potato and egg with a little flour