nonsweet

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Word: Nonsweet

Definition: The word "nonsweet" is an adjective that describes something that does not contain sugar or does not have a sweet taste.

Usage Instructions:

• Use "nonsweet" to describe foods or drinks that are not sugary or sweet.
• It can also be used in contrast to sweet items, to highlight the difference in taste.

Examples:

1. "I prefer nonsweet drinks, like black coffee or herbal tea."
2. "This dessert is nonsweet and has a more savory flavor."

Advanced Usage:

In more advanced discussions, "nonsweet" can be used in culinary contexts to describe specific types of cuisine or dietary choices. For example, in a discussion about health foods, one might say, "Many health-conscious individuals choose nonsweet options to reduce their sugar intake."

Word Variants:

• Nonsweetness (noun): The quality of being nonsweet.
  • Example: "The nonsweetness of the dish made it a refreshing alternative."

Different Meaning:

"Nonsweet" specifically refers to the absence of sweetness. However, it does not necessarily mean the food is tasteless; it can still have other flavors, such as salty, sour, or spicy.

Synonyms:

• Unsweetened
• Bitter (in some contexts)
• Savory (when referring to non-sweet flavors)

Idioms and Phrasal Verbs:

While there may not be specific idioms or phrasal verbs directly related to "nonsweet," you might encounter phrases like: - "Cut back on sugar" - meaning to reduce the amount of sugar in your diet, which relates to seeking nonsweet options.

Conclusion:

"Nonsweet" is a useful word that helps describe foods and drinks without sugar or sweetness.

Academic

Adjective

1. not containing sugar

Synonyms

• sugarless