potato skin
Học thuậtThân thiện
Definition
- Noun:
- A snack food: A thin, crisp piece made from the outer layer of a potato that has been fried or baked until crunchy. It is typically seasoned and eaten as an appetizer or snack.
Usage
- The term "potato skin" refers specifically to the prepared food item, not merely the discarded peel. It is often served with toppings like cheese, bacon, and sour cream.
- It is a countable noun (e.g., an order of potato skins, two potato skins).
Examples
- Noun:
- We shared a plate of loaded potato skins as a starter.
- These potato skins are perfectly crispy and salty.
Advanced Usage
- "Loaded potato skins": A common menu description for potato skins topped with ingredients such as melted cheese, chives, and bacon bits.
- The bar's signature dish is its loaded potato skins.
Variants and Related Words
- Potato peel (n): The raw, unused outer skin of a potato removed before cooking. This is the base ingredient, not the finished snack.
- She composted the potato peels.
Synonyms
- Potato crisp (in some contexts, though this more commonly refers to a thin, sliced potato chip).
- Fried potato peel (descriptive synonym).
Related Phrases
- Skin-on fries: Fries made with the potato skin left on, which is a different preparation from the discrete snack "potato skin."
- I prefer the rustic taste of skin-on fries.
Noun
- crisp fried potato peeling