quahaug
/'kwɔ:hɔg/ Cách viết khác : (quahog) /'kwɔ:hɔg/
Học thuậtThân thiện
Definition
- Noun:
- An edible American clam: A type of clam native to the Atlantic coast of North America, known for its hard, heavy shell.
- A large, round clam: Specifically refers to a hard-shelled clam, typically larger in size, often used in dishes like chowders.
Examples of Usage
- Noun:
- The fisherman dug for quahaugs in the muddy flats at low tide.
- Traditional New England clam chowder is often made with quahaug.
Advanced Usage
- "Quahaug shell": Refers specifically to the hard, heavy shell of this clam, historically used as a form of currency (wampum) by some Native American tribes.
- Archaeologists found quahaug shells used as wampum in the ancient settlement.
Variants and Related Words
- Quahog (n): An alternative and common spelling for "quahaug," referring to the same clam species.
- The menu listed "stuffed quahog" as a local specialty.
- Hard-shell clam (n): A general descriptive term for this type of clam.
- Mercenaria mercenaria (n): The scientific (Latin) name for the quahaug species.
Synonyms
- Hard clam: A common name for the quahaug.
- Round clam: Describes its shape.
- Chowder clam: Refers to its culinary use, especially for larger specimens.
Related Phrases
- "To go quahogging": The activity of digging for quahaugs.
- We spent the afternoon quahogging in the bay.
Noun
- an edible American clam; the heavy shells were used as money by some American Indians
- Atlantic coast round clams with hard shells; large clams usually used for chowders or other clam dishes