salt-cellar
Definition
- Noun:
- A container for salt: A "salt-cellar" is a small vessel or dish, typically placed on a dining table, used for holding salt for individual use during meals.
Usage Examples
- (She took the container of salt from the table.)
- (The small dish for salt was decorative and old.)
Advanced Usage
- "Salt-cellar" as a historical term: In earlier centuries, a "salt-cellar" was often a more elaborate piece of tableware, sometimes made of precious metals, and its placement at the table indicated social status.
- In medieval banquets, the salt-cellar was placed near the host, and guests seated "below the salt" were of lower rank. (The position of the salt container signified hierarchy.)
Variants and Related Words
Salt (n): a crystalline compound used for seasoning food.
- Please pass the salt. (The seasoning in a shaker or cellar.)
Cellar (n): a room below ground level used for storage.
- We keep wine in the cellar. (A basement storage area.)
Salt shaker (n): a container with holes for sprinkling salt (more common in modern usage).
- He used the salt shaker instead of the salt-cellar. (A different type of salt dispenser.)
Synonyms
- Salt dish: a simple bowl for holding salt.
- Salt holder: any container designed for salt.
Related Idioms
"Above the salt": to be in a position of high honor or importance.
- The distinguished guest was seated above the salt at the formal dinner. (Given a place of high status.)
"Below the salt": to be in a position of lesser importance.
- The junior employees were seated below the salt. (Given a lower-status position.)