shawnee cake

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shawnee cake

A baker prepares a shawnee cake on a griddle.

Definition

Noun A type of cornmeal flatbread or cake, specifically a form of johnnycake. It is a simple, unleavened bread traditionally made from cornmeal, water, and salt, and cooked on a griddle or in ashes.

Examples
  • The settlers learned to make shawnee cake from indigenous cooking methods.
  • For a quick meal, they prepared a shawnee cake over the campfire.
  • The recipe for shawnee cake is very similar to that of a basic johnnycake.
Advanced Usage
  • The term is primarily historical or regional, referring to a specific preparation of cornbread common in early American and frontier cuisine.
  • It is often mentioned in the context of simple, survivalist, or traditional cooking.
Variants and Related Words
  • Johnnycake (noun): A broader term for cornmeal flatbread, of which shawnee cake is a specific type or regional name.
  • Cornbread (noun): A general term for any bread made primarily from cornmeal.
  • Hoecake (noun): Another type of cornmeal cake, traditionally cooked on a hoe over an open fire.
Synonyms
  • Cornmeal cake
  • Journey cake (an archaic synonym for johnnycake)
Notes
  • "Shawnee cake" is a compound noun. The core definition applies to the entire term.
  • The word is uncapitalized in modern usage ("shawnee cake") despite being derived from the name of the Shawnee people.
shawnee cake

A baker prepares a shawnee cake on a griddle.

Noun
  1. form of johnnycake

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