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tortellini

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Word: Tortellini

Definition: Tortellini is a type of small, ring-shaped pasta that is usually stuffed with different fillings, such as cheese, meat, or vegetables.

Usage Instructions: You can use "tortellini" when talking about food, especially Italian cuisine. It is a noun, so it can be used in sentences where you mention what you are eating or cooking.

Example: - "I love eating tortellini with marinara sauce." - "She made homemade tortellini filled with spinach and ricotta."

Advanced Usage: In more advanced contexts, you might discuss tortellini in terms of its cultural significance in Italian cooking or mention different types of sauces that pair well with it.

Example: - "The tortellini served at the restaurant was a traditional dish from the Emilia-Romagna region of Italy."

Word Variants: - Tortellino (singular form): Refers to one piece of tortellini. - Tortellini al Brodo: A variation where tortellini is served in a broth.

Different Meanings: Generally, "tortellini" refers specifically to this type of pasta, and it doesn’t have other meanings.

Synonyms: - There are not many direct synonyms for tortellini, but related terms could include: - Ravioli: Another type of stuffed pasta, but it is usually square or rectangular, not ring-shaped. - Pasta: A general term for Italian noodles.

Idioms and Phrasal Verbs: - There are no common idioms or phrasal verbs specifically related to tortellini, but you might hear people say “to fill up” when talking about stuffing tortellini.

Summary: Tortellini is a delicious and popular form of pasta that is enjoyed in many dishes. It’s important in Italian cuisine and can be made with various fillings.

Noun
  1. small ring-shaped stuffed pasta

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