trichinosis

/,triki'nousis/

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Word: Trichinosis

Part of Speech: Noun

Definition: Trichinosis is an illness that happens when a person eats meat, especially pork, that is not cooked well enough. This meat can have tiny larvae (young stages of a worm) called trichina. Once inside the body, these larvae can move from the intestines to the muscles, where they can form small cysts (little sacs).

Usage Instructions:

Use "trichinosis" when talking about health, nutrition, or food safety, particularly in discussions about the dangers of eating undercooked meat.

Example Sentence:

• "After eating undercooked pork, he got trichinosis, which made him feel very sick."

Advanced Usage:

In medical discussions, you might talk about the symptoms, diagnosis, and treatment of trichinosis. For example: - "Patients with trichinosis may experience gastrointestinal symptoms and muscle pain."

Word Variants:

• Trichinella: This is the name of the parasite that causes trichinosis.
• Trichinose: Another term sometimes used to refer to the same condition.

Different Meaning:

The word "trichinosis" specifically refers to the condition caused by the trichina larvae. It does not have other meanings beyond this medical context.

Synonyms:

There are no direct synonyms for "trichinosis," as it is a specific medical term. However, you might hear related terms like "pork worm disease" in casual discussions.

Idioms and Phrasal Verbs:

There are no well-known idioms or phrasal verbs that include the word "trichinosis." However, you might hear phrases like "cook meat thoroughly" when discussing how to avoid trichinosis.

Summary:

Trichinosis is a health condition caused by eating undercooked meat that contains trichina larvae.

Academic

Noun

1. infestation by trichina larvae that are transmitted by eating inadequately cooked meat (especially pork); larvae migrate from the intestinal tract to the muscles where they become encysted

Synonyms

• trichiniasis
• myositis trichinosa