ớt bột

Definition
  1. Noun:
    • Chili powder: A dry, finely ground spice made from dehydrated chili peppers. It is used to add heat, color, and flavor to food.
    • Ground chili: Refers specifically to the powdered form of chili peppers, distinct from whole or flaked chilies.
Usage Examples
  • Noun:
    • Món ăn này cần một thìa ớt bột. (This dish needs a teaspoon of chili powder.)
    • Ớt bột làm nước sốt cay hơn. (Ground chili makes the sauce spicier.)
    • Bạn có thể mua ớt bộtchợ. (You can buy chili powder at the market.)
Advanced Usage
  • "Ớt bột khô": A more specific term emphasizing the dry, powdered state.
    • Dùng ớt bột khô để ướp thịt. (Use dry chili powder to marinate meat.)
Variants and Related Words
  • Bột ớt: An alternative word order with the same meaning (powder chili).

    • Bột ớt gia vị phổ biến. (Chili powder is a common seasoning.)
  • Ớt xay: Refers to chili that has been ground or crushed, which may be a coarser texture than fine powder.

    • Ớt xay thích hợp cho món hầm. (Ground chili is suitable for stews.)
Synonyms
  • Chili powder: The most common direct equivalent.
  • Ground red pepper: Often used interchangeably, especially when made from red chilies.
  • Cayenne pepper: A specific type of very hot chili powder, though not always an exact substitute.
Related Terms
  • Ớt tươi: Fresh chili pepper.
  • Ớt khô: Dried chili pepper.
  • Tương ớt: Chili sauce.
  • Bột ớt paprika: Paprika powder, which is made from milder peppers and is often less hot.

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