Anacardiaceae
Học thuậtThân thiện
Definition
Noun: - A family of flowering plants, commonly known as the cashew family, consisting of trees, shrubs, and vines. Members of this family typically have resinous (and sometimes poisonous) sap. This family includes economically and ecologically significant plants such as the cashew, mango, pistachio, poison ivy, and sumac.
Usage
- The term is used in botanical, horticultural, and scientific contexts to classify and discuss this specific plant family.
- It is a proper noun and is always capitalized.
Examples
Advanced Usage
- In taxonomic classification, Anacardiaceae falls under the order Sapindales.
- The family is of significant economic importance due to its fruit and nut crops (e.g., cashew, mango, pistachio) and is also notable for containing species that produce skin irritants (e.g., poison ivy, poison sumac).
Variants and Related Words
- Anacardiaceous (adjective): Of or relating to the Anacardiaceae family.
- The plant exhibited typical anacardiaceous features.
Synonyms
- Cashew family (common name)
Related Terms (Contextual)
- Genus Rhus: A genus within Anacardiaceae that includes sumac and poison ivy.
- Genus Mangifera: A genus within Anacardiaceae that includes the mango.
- Genus Anacardium: A genus within Anacardiaceae that includes the cashew.
- Resin canal: A anatomical feature common in plants of this family.
Noun
- the cashew family; trees and shrubs and vines having resinous (sometimes poisonous) juice; includes cashew and mango and pistachio and poison ivy and sumac