Savoy
/sə'vɔi/
Học thuậtThân thiện
Definition
- Noun:
- A type of cabbage: "Savoy" refers to a variety of cabbage with dark green, crinkled (wrinkled) leaves that are softer and more tender than regular green cabbage.
- A historical region: "Savoy" is the name of a historical geographical region and former duchy located in what is now southeastern France, western Switzerland, and northwestern Italy.
Usage Examples
- Noun (Vegetable):
- I bought a savoy to make coleslaw.
- The recipe calls for savoy, but you can use regular cabbage instead.
- Noun (Region):
- The House of Savoy ruled the region for centuries.
- We traveled through the beautiful Alps in Savoy.
Advanced Usage
- "Savoy cabbage": This is the full, most common name for the vegetable to distinguish it from the region.
- Savoy cabbage is excellent for stuffing because its leaves are pliable.
Variants and Related Words
- Savoyard (noun): A native or inhabitant of Savoy.
- The Savoyards have a distinct cultural heritage.
Synonyms
- Curly cabbage: A descriptive synonym for the vegetable.
- Historical region: A general term for the geographical entity.
Different Meanings
The word "savoy" has two distinct and unrelated meanings: 1. A specific cultivar of the vegetable Brassica oleracea (cabbage). 2. A proper noun referring to a European historical region.
Noun
- head of soft crinkly leaves
- a geographical region of historical importance; a former duchy in what is now southwestern France, western Switzerland, and northwestern Italy