củ đậu

củ đậu

Mẹ tôi thường thái củ đậu trộn vào salad.

Definition
  1. Noun:
    • Jicama / Yam bean: A crisp, sweet, edible tuber from a vine (Pachyrhizus erosus), commonly eaten raw, in salads, or cooked in Vietnamese cuisine. It has a brown skin and white, juicy flesh.
    • Mexican turnip / Chinese potato: Alternative common names for this root vegetable in other culinary contexts.
Usage Examples
  • Noun:
    • Củ đậu ăn sống rất mát giòn. (Jicama eaten raw is very refreshing and crunchy.)
    • Mẹ tôi thường thái củ đậu trộn vào salad. (My mother often slices jicama to mix into salad.)
    • Đây một củ đậu rất to. (This is a very large jicama.)
Advanced Usage
  • The term "củ đậu" refers specifically to the tuber. The plant itself is called "cây củ đậu".
  • While the tuber is safe and popular, other parts of the jicama plant (leaves, stems, seeds, pods) are toxic and not for consumption.
Variants and Related Words
  • Sắn nước: A less common regional name for jicama in some parts of Vietnam.
  • Củ sắn: : This can be a confusing term as it more commonly refers to cassava or tapioca root, which is a different plant.
Synonyms
  • Jicama: The most common English name, from the Spanish (Nahuatl) word.
  • Yam bean: Refers to the fact it is a tuber from a leguminous plant.
  • Mexican turnip: A descriptive name used in some English-speaking countries.
  • Chinese potato: Another common descriptive name in English.
Related Idioms and Expressions
  • Mát như củ đậu: (As cool as a jicama) – An idiom describing something or someone that is very cool, refreshing, or calm.
    • Tính anh ấy mát như củ đậu, chẳng bao giờ nóng nảy. (His temperament is as cool as a jicama; he never gets angry.)