Word: Caraway
Part of Speech: Noun
Definition: Caraway refers to a plant that is native to Eurasia. It has small white flowers and produces seeds that are used as a spice. The leaves of the caraway plant can also be used in cooking, especially in soups and stews.
Usage Instructions: - Caraway seeds are often used to add flavor to bread, cheese, and various dishes. They have a slightly sweet, anise-like flavor. - When using caraway leaves, remember to use them sparingly, as their flavor can be strong.
Example Sentence: - "I added caraway seeds to my rye bread recipe for extra flavor."
Advanced Usage: - In gourmet cooking, caraway is sometimes paired with cabbage dishes, as it complements the flavor of cabbage well. - Caraway can also be used in herbal teas for its unique taste and potential health benefits.
Word Variants: - The plant is sometimes referred to as "caraway seed" when talking specifically about the seeds used in cooking.
Different Meaning: - While primarily known as a culinary herb, caraway can also refer to the plant as a whole, including its leaves and seeds.
Synonyms: - Cumin (not exactly the same, but used as a spice) - Dill (another herb with a similar flavor profile)
Idioms and Phrasal Verbs: - There aren't specific idioms or phrasal verbs that include "caraway," but you might hear phrases like "to spice things up," which means to make something more interesting, referring to using spices like caraway in cooking.