chè hột

Mẹ tôi nấu chè hột đậu xanh rất ngon.

Definition

1. Noun:
   • A type of Vietnamese dessert soup: "chè hột" refers to a sweet soup or pudding-like dessert, typically served cold or at room temperature. The term "hột" means "seed" or "bean," indicating the dessert is characterized by the presence of various beans, seeds, or grains cooked in a sweetened liquid, often coconut milk or sugar syrup.

Usage Examples

• Noun:
  • Mẹ tôi nấu chè hột đậu xanh rất ngon. (My mother cooks mung bean "chè hột" very deliciously.)
  • Trời nóng, ăn một chén chè hột thì tuyệt. (It's hot; eating a bowl of "chè hột" is wonderful.)

Advanced Usage

• "chè hột đậu": a more specific term for bean-based sweet soups.
  • Quán này bán chè hột đậu đỏ nổi tiếng. (This shop sells famous red bean "chè hột đậu".)

Variants and Related Words

• Chè (n): the general term for any Vietnamese sweet dessert soup or pudding.
  • Chè có rất nhiều loại khác nhau. (There are many different types of "chè".)
• Chè hạt (n): a synonymous term for "chè hột," also meaning a seed/bean-based sweet soup.
  • Chè hạt đậu phộng là món yêu thích của tôi. (Peanut "chè hạt" is my favorite.)

Synonyms

• Sweet bean soup: a direct descriptive translation.
• Bean pudding: another way to describe its texture and main ingredients.

Related Phrases

• Nấu chè: to cook/make "chè".
  • Cuối tuần bà tôi thường nấu chè. (My grandmother often makes "chè" on weekends.)

Related Idioms

(This term is a specific food item and is not commonly used in idiomatic expressions.)