charolais

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charolais

A farmer leads a charolais across a green pasture.

Definition

Noun: 1. A breed of large beef cattle: Charolais refers to a specific breed of domestic cattle originally from the Charolais area of France. They are characterized by their large size and distinctive white or cream-colored coat.

Usage Examples
  • Noun:
    • The farmer introduced several Charolais to his herd to improve meat quality.
    • Charolais are prized for their lean muscle and rapid growth.
    • The pure white coat of the Charolais stood out in the pasture.
Advanced Usage
  • The term is often used attributively (like an adjective) to describe products or characteristics related to the breed.
    • Charolais beef is known for its tenderness.
    • We visited a Charolais breeding farm.
Variants and Related Words
  • Charolaise: An alternative spelling, particularly the French feminine form.
  • Beef cattle: The general category to which the Charolais breed belongs.
Synonyms
  • Beef breed: A general term for cattle bred primarily for meat production.
charolais

A farmer leads a charolais across a green pasture.

Noun
  1. large white or cream-colored breed from France

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