creme de menthe
Học thuậtThân thiện
Definition
Noun: * A sweet, often brightly colored liqueur flavored primarily with mint. It is traditionally green but can also be white (colorless). It is typically served as a digestif after a meal or used as an ingredient in cocktails.
Usage
- As a beverage: "Creme de menthe" is served neat, on the rocks, or as part of a mixed drink.
- He ordered a glass of creme de menthe after dinner.
- The recipe calls for a splash of white creme de menthe.
- As a flavoring: It is used to impart a sweet mint flavor to desserts and cocktails.
- She drizzled creme de menthe over the ice cream.
Advanced Usage
- "Creme de menthe frappé": A cocktail where creme de menthe is served over crushed ice.
- The bartender prepared a refreshing creme de menthe frappé.
Variants and Related Words
- Peppermint schnapps: A related clear, mint-flavored spirit, but typically less sweet and with a higher alcohol content than creme de menthe.
- Liqueur: The general category of sweetened, flavored spirits to which creme de menthe belongs.
Synonyms
- Mint liqueur
Related Phrases
- Grasshopper: A classic cocktail made with creme de menthe, creme de cacao, and cream.
- She sipped a creamy Grasshopper.
Noun
- sweet green or white mint-flavored liqueur