croissant

Học thuật
Thân thiện
croissant

A baker arranges fresh croissants in a bakery display case.

Definition
  1. Noun:
    • A very rich, flaky, crescent-shaped roll made of buttery, layered pastry dough, typically eaten for breakfast.
Usage
  • As a noun (countable): Refers to a single item of this baked good.
    • I bought a croissant and a coffee.
    • These croissants are fresh from the oven.
Examples
  • Noun:
    • For breakfast, she prefers a plain croissant with jam.
    • The bakery is famous for its chocolate-filled croissants.
Advanced Usage
  • "A croissant and...": A common phrase indicating a light breakfast or snack.
    • My usual order is a croissant and a latte.
Variants and Related Words
  • Pain au chocolat (noun): A similar French pastry, but rectangular with chocolate inside.
  • Danish pastry (noun): A broader category of rich, sweet, layered pastries, often with fruit or cheese filling.
Synonyms
  • Crescent roll: A general term, though it often refers to a less rich, simpler version.
  • Viennoiserie: The French term for baked goods made from yeast-leavened dough in a manner similar to bread, or from puff pastry, including croissants.
Idioms
croissant

A baker arranges fresh croissants in a bakery display case.

Noun
  1. very rich flaky crescent-shaped roll

Từ đồng nghĩa