dubonnet

Học thuật
Thân thiện
dubonnet

A waiter pours a glass of Dubonnet at a café table.

Definition

Noun 1. A sweet aromatic French wine: Dubonnet is a trademarked name for a type of French wine that is sweet and aromatic. It is available in red or white varieties and is primarily consumed as an aperitif, a drink taken before a meal to stimulate the appetite.

Usage Examples
  • Noun:
    • We enjoyed a glass of Dubonnet on the terrace before dinner.
    • The host offered a choice of red or white Dubonnet as an aperitif.
Advanced Usage
  • As a proper noun: "Dubonnet" is a registered trademark and is often capitalized. It refers specifically to this brand of wine.
    • She prefers Dubonnet to other aperitif wines.
Variants and Related Words
  • Aperitif: (noun) an alcoholic drink taken before a meal to stimulate the appetite.
    • Sherry and vermouth are also popular aperitifs.
Synonyms
  • Aperitif wine: A wine specifically intended to be drunk before a meal.
  • Fortified wine: A wine to which a distilled spirit, like brandy, has been added. Dubonnet is a type of fortified wine.
dubonnet

A waiter pours a glass of Dubonnet at a café table.

Noun
  1. (trademark) a sweet aromatic French wine (red or white) used chiefly as an aperitif

Từ đồng nghĩa

Từ gần giống