dysphagia

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dysphagia

A patient with dysphagia drinks a thick liquid from a small cup.

Definition
  1. Noun:
    • A medical condition characterized by difficulty or pain when swallowing: Dysphagia refers to the sensation of food or liquids being hindered in their passage from the mouth to the stomach. It is a symptom, not a disease itself, and can indicate various underlying health issues.
Usage Examples
  • Noun:
    • The patient's dysphagia made it difficult for her to eat solid foods.
    • After his stroke, he developed dysphagia and required a modified diet.
    • Persistent dysphagia is a reason to consult a doctor for evaluation.
Advanced Usage
  • "Oropharyngeal dysphagia": Difficulty in the initial phase of swallowing, involving the mouth and throat (pharynx). This type is often related to neurological or muscular problems.

    • Parkinson's disease can cause oropharyngeal dysphagia.
  • "Esophageal dysphagia": The sensation that food is stuck in the base of the throat or chest after swallowing has begun. This type is often related to problems with the esophagus itself.

    • A narrowing of the esophagus, or stricture, is a common cause of esophageal dysphagia.
Variants and Related Words
  • Dysphagic (adj): Relating to or suffering from dysphagia.

    • The dysphagic patient was referred to a speech-language pathologist.
  • Odynophagia (n): A related but distinct condition meaning pain during swallowing.

    • While dysphagia is difficulty swallowing, odynophagia specifically refers to painful swallowing.
Synonyms
  • Swallowing difficulty: A plain-language synonym.
  • Deglutition disorder: A more formal, clinical term.
Antonyms
  • Euphagia: (A rare, technical term) Normal, easy swallowing.
dysphagia

A patient with dysphagia drinks a thick liquid from a small cup.

Noun
  1. condition in which swallowing is difficult or painful