Word: Eggbeater
Part of Speech: Noun
Basic Definition: An eggbeater is a kitchen tool used to mix or whip ingredients, especially eggs or cream. It usually has two rotating beaters that you can turn by hand or use an electric version.
Usage Instructions: - To use an eggbeater, you place it in a bowl with the ingredients you want to mix (like eggs or cream) and turn the handle or press a button (if it’s electric) to start mixing. - It helps make mixtures smooth and fluffy.
Examples: 1. "I used an eggbeater to whip the cream for the cake." 2. "Before I make an omelet, I always beat the eggs with an eggbeater."
Advanced Usage: In aviation, "eggbeater" can refer to a type of helicopter. The term is used informally because of the way the helicopter's blades rotate, similar to how an eggbeater works.
Example in Aviation: "The helicopter flew over the city, and I could hear the sound of the eggbeater blades."
Word Variants: - The verb form is "to beat," which means to mix ingredients rapidly. - "Eggbeating" can refer to the action of using an eggbeater or mixing eggs.
Different Meanings: 1. Culinary Tool: A device for mixing ingredients. 2. Aviation Term: An informal term for helicopters.
Synonyms: - Whisk (especially for the manual version) - Mixer (more general term, can refer to electric devices)
Idioms and Phrasal Verbs:While there are no specific idioms or phrasal verbs directly related to "eggbeater," you might come across phrases that involve "whisk" or "beat," such as: - "Beat around the bush" (to avoid talking about the main point). - "Whisk away" (to take something quickly).
Summary: An eggbeater is a useful kitchen tool for mixing and whipping food, particularly eggs and cream. It also has an informal meaning in aviation, referring to helicopters.