jaggary

Thân thiện

A woman adds a piece of jaggary to her cup of tea.

Definition

Noun: 1. Unrefined brown sugar made from palm sap: A traditional, non-centrifugal cane sugar or palm sugar, typically produced in Asia and Africa. It is a concentrated product of date, cane juice, or palm sap without separation of the molasses and crystals, resulting in a solid, dark brown form.

Usage Examples

• Noun:
  • The recipe calls for jaggary instead of white sugar to give a richer flavor.
  • In many villages, jaggary is produced by boiling down palm sap in large pans.

Advanced Usage

• As a culinary staple: Jaggary is often used not just as a sweetener but as a key ingredient in traditional confections, savory sauces, and medicinal preparations.
  • The herbal tonic uses powdered jaggary as a base.

Variants and Related Words

• Jaggery (noun): An alternative, more common spelling for the same product.
  • Jaggery is considered healthier than refined sugar by some.

Synonyms

• Palm sugar: Specifically when derived from palm sap.
• Gur: A common term for this product in South Asia.

Notes on Meaning

• The term specifically refers to the unrefined, solid form. It is distinct from refined white sugar, brown sugar (which is often refined white sugar with molasses added back), and liquid sweeteners like maple syrup.

Học thuật

Noun

1. unrefined brown sugar made from palm sap

Từ đồng nghĩa

• jaggery
• jagghery