leek

/li:k/
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leek

The chef chops a fresh leek on the cutting board.

Definition
  1. Noun:
    • A vegetable related to the onion: A plant (Allium ampeloprasum var. porrum) with a long, white, cylindrical bulb and flat, dark green leaves. The entire plant is used as a vegetable in cooking.
    • The edible part of this plant: The white bulb and the light green to dark green leaves are consumed.
Examples of Usage
  • Noun:
    • The recipe calls for one finely chopped leek.
    • She added leeks to the soup for a mild, sweet flavor.
    • Leeks are a key ingredient in traditional Welsh cuisine.
Advanced Usage
  • "To eat the leek" (idiom, archaic): To be forced to retract a statement or to humbly submit; to swallow an insult.
    • After his boast was proven false, he had to eat the leek and apologize.
Variants and Related Words
  • Leek moth (n): A pest () whose larvae feed on leeks and other alliums.
  • Wild leek (n): A North American plant (), also known as ramp, with a similar but more pungent flavor.
Synonyms
  • Scallion (in some contexts, though scallions are typically smaller and have a different structure).
  • Green onion (in some contexts, but this usually refers to immature onions with a smaller bulb).
Related Phrases
  • Leek and potato soup: A classic soup dish featuring leeks as a primary ingredient.
  • Welsh leek: A symbol of Wales, often worn on St. David's Day.
Related Idioms
  • "To eat (or swallow) the leek": As mentioned in advanced usage, this idiom means to accept humiliation or retract a statement under pressure. It originates from the historical use of the leek as a Welsh national emblem.
    • He was forced to eat the leek after his argument was thoroughly disproven.
leek

The chef chops a fresh leek on the cutting board.

Noun
  1. related to onions; white cylindrical bulb and flat dark-green leaves
  2. plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking; believed derived from the wild Allium ampeloprasum