mackerel
/'mækrəl/
Học thuậtThân thiện
Definition
- Noun:
- A marine fish: A "mackerel" is a type of oily, pelagic fish belonging to the family Scombridae, typically having a streamlined body and wavy, dark markings on its back.
- The flesh as food: "Mackerel" also refers to the edible flesh of this fish, which is often considered fatty and flavorful.
Examples of Usage
- Noun (the fish):
- The fishermen caught several large mackerel this morning.
- Mackerel are known for their speed and migratory patterns.
- Noun (the food):
- Grilled mackerel is a popular dish in many coastal regions.
- She bought a tin of smoked mackerel for the salad.
Advanced Usage
- "Holy mackerel!": An exclamation of surprise or astonishment.
- Holy mackerel! I can't believe you finished the entire project in one day.
Variants and Related Words
- Horse mackerel (n): A term sometimes used for certain jacks or scads, which are different fish but may resemble true mackerel.
- The horse mackerel is often used as bait.
- Spanish mackerel (n): A specific species of mackerel (genus ) known for its size and commercial value.
- Spanish mackerel has a firmer texture than Atlantic mackerel.
Synonyms
- Scombrid (n): A technical term for a fish of the mackerel family (Scombridae).
- Pelagic fish (n): A broader category describing fish that live in the open sea, which includes mackerel.
Related Phrases
- Mackerel sky: A weather term describing a sky covered with rows of small, white, fleecy clouds resembling the pattern on a mackerel's back, often indicating a change in weather.
- That mackerel sky suggests rain might be coming soon.
Noun
- any of various fishes of the family Scombridae
- flesh of very important usually small (to 18 in) fatty Atlantic fish