maraschino

/,mærəs'ki:nou/
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maraschino

A bartender places a maraschino cherry on top of a sundae.

Definition
  1. Noun:
    • A cherry preserved in true or imitation maraschino liqueur: A bright red, sweetened cherry, often used as a garnish for cocktails and desserts.
    • A liqueur distilled from fermented juice of bitter wild marasca cherries: A sweet, strong alcoholic beverage with a distinctive cherry flavor, originally from Croatia and Italy.
Examples of Usage
  • Noun (Preserved Cherry):
    • He ordered an ice cream sundae with a maraschino on top.
    • The classic cocktail is garnished with a single maraschino.
  • Noun (Liqueur):
    • The bartender added a splash of maraschino to the cocktail shaker.
    • This traditional recipe calls for maraschino, not a generic cherry brandy.
Advanced Usage
  • "Maraschino cherry": The most common usage, specifically referring to the preserved, candied cherry.
    • No Shirley Temple is complete without a maraschino cherry.
  • As a modifier: Used to describe foods or drinks flavored with or containing the liqueur.
    • The cake had a subtle maraschino flavor.
Variants and Related Words
  • Marasca cherry (n): The specific type of small, sour cherry used to make traditional maraschino liqueur.
  • Maraschino liqueur (n): The full name for the distilled alcoholic beverage.
Synonyms
  • Cocktail cherry (for the preserved fruit).
  • Cherry liqueur (a broader, less specific term for the beverage).
Related Phrases
  • "A glass of maraschino": Refers to serving the liqueur as a drink by itself.
    • He finished the meal with a small glass of maraschino.
maraschino

A bartender places a maraschino cherry on top of a sundae.

Noun
  1. cherry preserved in true or imitation maraschino liqueur
  2. distilled from fermented juice of bitter wild marasca cherries