palmyra
/pæl'maiərə/
Học thuậtThân thiện
Definition
Noun: - A tall fan palm tree (Borassus flabellifer) native to Africa, India, and Malaysia. It is valued for its hard wood, sweet sap used to make palm wine and sugar, and its large leaves which are used for thatching and weaving.
Examples
- The palmyra is a crucial tree in many rural economies, providing food, drink, and building materials.
- They used the broad leaves of the palmyra to weave baskets and mats.
- The sap collected from the palmyra palm is fermented to make toddy, a traditional palm wine.
Advanced Usage
- The term is often used in botanical, agricultural, and ethnobotanical contexts to describe the species and its traditional uses. It can also appear in historical or travel writing about regions where the tree is common.
- The landscape was dotted with the distinctive silhouettes of palmyra palms.
Variants and Related Words
- Palmyra palm: A common alternative name for the same tree species.
- Borassus flabellifer: The scientific (Latin) name for the palmyra palm.
- Toddy palm: Another name for the palmyra, referring to the alcoholic beverage (toddy) made from its sap.
Synonyms
- Borassus palm
- Toddy palm
- Wine palm (Note: This term can refer to other palm species used for wine production.)
Related Terms and Phrases
- Palm wine: An alcoholic beverage created by fermenting the sap of various palms, including the palmyra.
- Palm sugar: A sugar produced from the sap of palm trees, such as the palmyra.
- Fan palm: A descriptive term for palms whose leaves are shaped like a fan, a category which includes the palmyra.
Noun
- tall fan palm of Africa and India and Malaysia yielding a hard wood and sweet sap that is a source of palm wine and sugar; leaves used for thatching and weaving