pellagra
/pi'lægrə/
Học thuậtThân thiện
Definition
- Noun:
- A nutritional deficiency disease: Pellagra is a disease caused by a severe lack of niacin (vitamin B3) or its precursor, the amino acid tryptophan, in the diet. It is characterized by a classic set of symptoms affecting the skin, digestive system, and nervous system.
Usage
- Pellagra is a medical condition resulting from malnutrition or an impaired ability to absorb or process niacin.
- It is historically associated with diets heavily reliant on untreated corn (maize).
- The term is used in medical, historical, and public health contexts.
Examples
- Noun:
- Pellagra was once endemic in populations whose staple food was corn.
- The doctor diagnosed the patient with pellagra after observing the dermatitis, diarrhea, and dementia.
- Public health initiatives to fortify flour with niacin have virtually eliminated pellagra in many countries.
Advanced Usage
- "Pellagra-preventing factor": An early historical term for niacin (vitamin B3), reflecting its role in preventing the disease.
- The identification of the "pellagra-preventing factor" was a major breakthrough in nutritional science.
Variants and Related Words
- Pellagrous (adj): Relating to or affected by pellagra.
- The physician documented the pellagrous symptoms in his notes.
Synonyms
- Niacin deficiency: A more clinical term describing the cause.
- Vitamin B3 deficiency: A direct synonym specifying the deficient nutrient.
Different Meanings
- Pellagra has a single, specific medical meaning as defined above. It is not used in other general contexts.
Notes
- The classic symptoms of pellagra are often remembered by the "three Ds": Dermatitis, Diarrhea, and Dementia. If untreated, it can lead to a fourth "D": Death.
- While primarily caused by dietary deficiency, pellagra can also be secondary to other conditions like alcoholism or certain diseases (e.g., carcinoid syndrome) that interfere with tryptophan metabolism.
Noun
- a disease caused by deficiency of niacin or tryptophan (or by a defect in the metabolic conversion of tryptophan to niacin); characterized by gastrointestinal disturbances and erythema and nervous or mental disorders; may be caused by malnutrition or alcoholism or other nutritional impairments