rambouillet
Noun: 1. A breed of sheep: The Rambouillet is a specific breed of sheep known for its hardiness. It was developed from the Merino breed and is valued for producing both high-quality meat (mutton) and fine wool.
The word "Rambouillet" is a proper noun used specifically to name this breed of sheep. It is typically used in agricultural, farming, and textile contexts. * The farmer decided to raise Rambouillets for their dual-purpose qualities. * This fine wool comes from Rambouillet sheep.
- The term can function attributively as a noun modifier to describe things related to this breed.
- He is a Rambouillet breeder.
- The Rambouillet wool is highly prized by spinners.
- Merino: (Noun) The breed of sheep from which the Rambouillet was developed, famous for its exceptionally fine wool.
- Dual-purpose breed: (Noun Phrase) A term for livestock breeds, like the Rambouillet, that are raised for two primary products (e.g., both meat and wool).
- Sheep breed: (General term) A more general category to which the Rambouillet belongs.
The word "Rambouillet" is highly specific and does not have other common meanings in general English. It refers exclusively to the breed of sheep. (Note: "Rambouillet" is also the name of a commune in France, but this is a separate proper noun and not the meaning defined here).
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hardy sheep developed from the merino producing both good mutton and fine wool
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