riềng

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The Vietnamese word "riềng" refers primarily to a type of plant known as galingale or alpinia, which belongs to the ginger family (Zingiberaceae). This plant is valued in Vietnamese cuisine for its aromatic flavor and is often used in cooking to enhance the taste of various dishes.

Basic Usage:

• Culinary Context: "Riềng" is commonly used in traditional Vietnamese recipes. It can be added to soups, stir-fries, and marinades to give a distinctive flavor.

Advanced Usage:

• In a more advanced or specialized context, "riềng" can refer to its medicinal properties. It is sometimes used in traditional medicine for its health benefits, such as aiding digestion or reducing inflammation.

Word Variants:

• There are no direct variants of "riềng," but it may be related to other plants in the ginger family, such as "gừng" (ginger).

Different Meanings:

• Colloquial Meaning: In informal contexts, "riềng" can also mean to scold or rebuke someone. This usage is more about the action rather than the plant itself.

Synonyms:

• For the plant meaning, synonyms could include "gừng" (ginger) in broader contexts, though they are not the same plant.
• For the colloquial meaning, synonyms for scolding could include "mắng" or "khiển trách."

Summary:

In summary, "riềng" is a versatile word in Vietnamese. It can refer to a flavorful plant used in cooking or be used informally to describe the act of scolding someone.

Academic

1. Galingale, alpinia (kind of zingiberaceous plant).
2. (thông tục) Abuse, scold, rebuke
   • Bị riềng một trận nên thân
     To get a sound scolding