scotch pancake
Học thuậtThân thiện
Definition
Noun: A small, thick, and typically round cake made from a batter that is cooked on a griddle or hot surface. It is similar to an American pancake but is often thicker and smaller, resembling a scone in texture. It is also commonly known as a "drop scone."
Usage Examples
- For breakfast, she made a stack of scotch pancakes served with butter and jam.
- The batter for scotch pancakes is spooned directly onto the griddle, which gives them their characteristic shape.
- Unlike crepes, a scotch pancake is much thicker and more cake-like.
Advanced Usage
- "Griddle scone": This is a direct synonym and highlights the cooking method and texture.
- In some regions, what you call a scotch pancake is known as a griddle scone.
Variants and Related Words
- Drop scone (n): An exact synonym for a scotch pancake, referring to the method of "dropping" the batter onto the cooking surface.
- Pancake (n): A broader term for a thin, flat cake made from batter and fried. A scotch pancake is a specific type of pancake.
- Scone (n): A small, baked cake of wheat flour or oatmeal. The scotch pancake is likened to a scone in its texture and thickness, though it is cooked on a griddle, not baked.
Synonyms
- Drop scone
- Griddle scone
Related Phrases
- To make scotch pancakes: The process of preparing this food.
- The children love to help make scotch pancakes on Sunday morning.
Noun
- a scone made by dropping a spoonful of batter on a griddle