simmering
Học thuậtThân thiện
Definition
- Noun:
- The process or state of cooking something in a liquid that is kept at or just below its boiling point: A gentle cooking method where small bubbles occasionally break the surface of the liquid.
Usage
- The word "simmering" as a noun specifically describes a cooking technique. It is used to talk about the method itself or the state of food being cooked in this way.
- It is often used with prepositions like "at a simmer" or "after hours of simmering."
Examples
- Noun:
- The secret to the soup's flavor is a long, slow simmering.
- After bringing the stock to a boil, reduce the heat to a gentle simmering.
Advanced Usage
- "at a simmer": Describes the state of a liquid being kept just below a full boil.
- Keep the sauce at a simmer for twenty minutes.
- Metaphorical Use: While the primary meaning is culinary, the noun can be used metaphorically to describe a state of suppressed activity or emotion. (Note: This is an extension of the verb form's meaning applied to the gerund/noun).
- There was a simmering of discontent among the staff.
Variants and Related Words
- Simmer (verb): To cook in a liquid just below the boiling point.
- Simmer the vegetables until tender.
- Simmered (adjective): Describes food cooked using this method.
- simmered beef stew
Synonyms
- Stewing (noun): Cooking slowly in liquid in a closed dish.
- Poaching (noun): Cooking in a small amount of hot, not boiling, liquid.
Related Phrases
- Bring to a simmer: The instruction to heat a liquid until it just begins to simmer.
- Bring the mixture to a simmer, then cover the pot.
- Maintain a simmer: To keep a liquid at the correct temperature for this cooking method.
- Maintain a low simmer for one hour.
Noun
- cooking in a liquid that has been brought to a boil