soy

/sɔi/
Noun
  1. the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein)
  2. thin sauce made of fermented soy beans
  3. erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia
  4. a source of oil; used for forage and soil improvement and as food

Khám phá thêm

Các từ liên quan

Từ đồng nghĩa

Từ gần giống

Từ chứa "soy"

Từ có nhắc đến "soy"

soy
Soy is a key ingredient in this healthy stir-fry.