squeezer

/'skwi:zə/

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Sure! Let's break down the word "squeezer."

Definition:

A squeezer is a noun that refers to a kitchen tool or utensil used for squeezing juice from fruits, especially citrus fruits like oranges or lemons.

Usage Instructions:

When you want to make fresh juice from fruits, you can use a squeezer. You cut the fruit in half and press it down on the squeezer to extract the juice.

Example:

• "I used the squeezer to make fresh lemonade from the lemons."

Advanced Usage:

In more advanced cooking, you might encounter different types of squeezers, such as: - Manual squeezer: A simple tool you use by hand. - Electric squeezer: An automatic device that squeezes juice from fruits with a push of a button.

Word Variants:

• Squeeze (verb): The action of pressing something to extract juice or liquid.
  • Example: "I will squeeze the orange to get the juice."

Different Meanings:

• Squeezer can also refer to a person or device that compresses or applies pressure to something beyond just juicing fruits. For example, it can describe a machine that compresses materials in factories.

Synonyms:

• Juicer
• Press (in the context of juicing)
• Citrus press

Idioms and Phrasal Verbs:

While there are no common idioms specifically with the word "squeezer," you might find the verb "squeeze" used in idiomatic expressions, such as: - "Squeeze in": To find time to do something. - Example: "I’ll try to squeeze in a quick workout before dinner."

Summary:

A squeezer is a helpful tool in the kitchen for making juice from fruits. It can come in different forms and is part of many recipes for drinks and meals. Remember, the action of squeezing is also important to understand, as it is used in everyday language in various contexts.

Academic

Noun

1. a kitchen utensil for squeezing juice from fruit