appetizer

/'æpitaizə/
Học thuật
Thân thiện
appetizer

A waiter brings a plate of appetizers to the table.

Definition
  1. Noun:
    • A small dish of food or a drink served before a meal to stimulate the appetite: An "appetizer" is typically the first course of a meal, designed to whet the appetite for the dishes that follow.
Usage
  • An appetizer is served at the beginning of a meal.
  • It can be a single, shared dish for the table or individual portions.
  • Common types include soups, salads, small bites, or dips.
Examples
  • Noun:
    • We ordered spinach and artichoke dip as an appetizer.
    • The restaurant serves a complimentary appetizer with every main course.
    • A light appetizer is perfect before a heavy meal.
Advanced Usage
  • "To whet one's appetite": This phrase is conceptually related to the purpose of an appetizer, meaning to stimulate a desire for something, especially food.
    • The delicious smells from the kitchen whetted our appetites for the meal to come.
Variants and Related Words
  • Appetiser (noun): The British English spelling of "appetizer".
  • Starter (noun): A common synonym, especially in British English, for the first course of a meal.
  • Hors d'oeuvre (noun): A small, savory item served before a meal, often at parties or receptions; it can be synonymous with appetizer but sometimes implies a more elaborate or passed item.
Synonyms
  • Starter: The first course of a meal.
  • Hors d'oeuvre: A small savory dish, typically served before a meal.
  • Canapé: A small piece of bread or pastry with a savory topping, often served as an appetizer.
Antonyms
  • Dessert: The sweet course served at the end of a meal.
  • Main course: The primary dish of a meal.
appetizer

A waiter brings a plate of appetizers to the table.

Noun
  1. food or drink to stimulate the appetite (usually served before a meal or as the first course)

Từ đồng nghĩa

Từ gần giống

Từ có nhắc đến "appetizer"