currant
/'kʌrənt/
Học thuậtThân thiện
Definition
- Noun:
- A small dried seedless raisin: A type of small, dark, dried grape, traditionally grown in the Mediterranean region and California, used primarily in baking and cooking.
- A deciduous shrub of the genus Ribes: Any of various shrubs that bear small, edible berries.
- A tart red or black berry: The small, acidic fruit of these Ribes shrubs, used chiefly for making jellies, jams, sauces, and desserts.
Usage and Examples
- Noun (Dried Fruit):
- The recipe calls for a cup of currants in the scones.
- Zante currants are often used in fruitcakes and puddings.
- Noun (Berry/Bush):
- She planted a red currant bush in her garden.
- The currants were harvested to make a tart jelly.
Advanced Usage and Notes
- Distinction from Raisins: The word "currant" for the dried fruit is a specific type of raisin, not to be confused with the fresh berry. The context usually clarifies the meaning.
- "Blackcurrant" vs. "Currant": In many contexts, especially British English, "blackcurrant" specifically refers to the berry of the shrub, which is distinct from the red or white currant berries.
- Figurative Use: Rarely, "currant" can be used to describe something very small, akin to the size of the berry.
- A currant of light shone in the distance.
Variants and Related Words
- Blackcurrant (n): A specific variety of currant shrub bearing dark purple-black berries, known for its strong, tart flavor and high vitamin C content.
- Redcurrant (n): A variety of currant shrub bearing translucent red berries.
- White currant (n): A cultivar of the redcurrant with pale yellow berries.
- Currant bush (n): The shrub that produces currant berries.
Synonyms
- For the dried fruit: Zante currant, Corinth raisin, dried grape.
- For the berry: Berry (specific types: redcurrant, blackcurrant).
Related Phrases and Compounds
- Currant jelly: A clear, tart jelly made from currant berries.
- The roast was served with a side of currant jelly.
- Currant bun: A sweet bun containing dried currants.
- He bought a currant bun for his afternoon tea.
Noun
- small dried seedless raisin grown in the Mediterranean region and California; used in cooking
- any of various deciduous shrubs of the genus Ribes bearing currants
- any of several tart red or black berries used primarily for jellies and jams