fryer

/'fraiə/
Học thuật
Thân thiện
fryer

The chef places the fryer into the hot oil.

Definition

Noun: 1. A young chicken suitable for frying: A fryer is a medium-sized young chicken, typically between 7 and 10 weeks old, whose flesh is tender and suitable for cooking by frying. 2. A device for frying food: A fryer is a cooking appliance or deep pan used for frying food in hot oil or fat.

Usage
  • The word "fryer" is a countable noun.
  • When referring to the chicken, it is often used in contexts like shopping, cooking, and menus.
  • When referring to the appliance, it is commonly modified by words like "deep," "electric," or "air."
Examples
  • Referring to a chicken:
    • The recipe calls for a 3-pound fryer.
    • We bought two fresh fryers from the butcher.
  • Referring to an appliance:
    • She uses an air fryer to make healthier french fries.
    • Be careful when cleaning the deep fryer.
Advanced Usage
  • "Fryer basket": A perforated basket used to lower food into and lift it out of hot oil in a deep fryer.
    • Place the chicken pieces in the fryer basket before submerging them.
Variants and Related Words
  • Frier: An alternative, less common spelling of "fryer."
  • Fry: (Verb) To cook food in hot oil or fat. (Noun) A social gathering where food is fried and eaten.
  • Deep-fryer: A specific type of fryer designed for deep-frying food.
Synonyms
  • For the chicken: Broiler (a young chicken suitable for broiling), pullet (a young hen).
  • For the appliance: Deep-fat fryer, frying pan (a shallow pan for frying), skillet.
Related Phrases
  • Out of the frying pan and into the fire: An idiom meaning to go from a bad situation to one that is even worse. (Note: This idiom uses "frying pan," not the target word "fryer," but is a common related phrase.)
    • By quitting his job without another one, he jumped out of the frying pan and into the fire.
fryer

The chef places the fryer into the hot oil.

Noun
  1. flesh of a medium-sized young chicken suitable for frying