humus
/'hju:məs/
Học thuậtThân thiện
Definition
- Noun:
- A thick, savory spread or dip: A food preparation made primarily from mashed chickpeas, blended with tahini (sesame seed paste), lemon juice, and garlic. It is a traditional dish of Middle Eastern origin.
- Partially decomposed organic matter: The dark, organic component of soil, formed by the decomposition of leaves and other plant material by soil microorganisms. It is crucial for soil fertility.
Usage Examples
Noun (Food):
- We ate humus with warm pita bread as an appetizer.
- This recipe for homemade humus requires chickpeas, tahini, and fresh lemon juice.
Noun (Soil):
- Healthy garden soil is rich in humus.
- The decomposition of fallen leaves adds humus to the forest floor.
Advanced Usage
- "Humus layer": Refers to the top layer of soil rich in organic matter.
- Earthworms help mix the humus layer with the mineral soil below.
Variants and Related Words
- Hummus: An alternative, common spelling for the food item.
- The menu listed both "hummus" and "humus" for the chickpea dip.
Synonyms
- For the food: Chickpea dip, spread.
- For the soil component: Organic matter, compost (in a general sense), soil organic matter.
Notes on Different Meanings
- The two meanings of humus are distinct and belong to different contexts (culinary vs. agricultural/ecological). They are homographs (spelled the same). The food term is often spelled hummus to avoid confusion, though humus is also correct.
Noun
- a thick spread made from mashed chickpeas, tahini, lemon juice and garlic; used especially as a dip for pita; originated in the Middle East
- partially decomposed organic matter; the organic component of soil