tuna

/'tjunə/
Noun
  1. New Zealand eel
  2. any very large marine food and game fish of the genus Thunnus; related to mackerel; chiefly of warm waters
  3. important warm-water fatty fish of the genus Thunnus of the family Scombridae; usually served as steaks
  4. tropical American prickly pear of Jamaica

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tuna
A fisherman holds up a large tuna he just caught.