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The word leek refers to a versatile vegetable related to the onion, known for its slender white bulb and flat green leaves. This lesson explores its botanical origins, its mild flavor in culinary classics like leek and potato soup, and its deep cultural roots in Welsh tradition. You will also discover the fascinating idiom to eat the leek, which describes the act of humbly retracting a statement. From kitchen basics to advanced figurative language, this video provides a comprehensive look at this unique plant. Watch the lesson to master the usage and meanings of the leek.
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Từ chứa "leek"
