yam

/jæm/

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Word: Yam

Part of Speech: Noun

Advanced Usage:

In cooking, yams can be boiled, roasted, or mashed, and they are often used in traditional dishes in various cultures. They are popular in African, Caribbean, and Asian cuisines.

Word Variants:

• Yammy (adjective): Informal term sometimes used to describe something that tastes good or is delicious, derived from the word "yam."

Different Meanings:

• In some parts of the world, especially in the United States, the term "yam" is often used to refer to sweet potatoes, particularly those with orange flesh. This can lead to confusion, as true yams are usually starchier and less sweet.

Synonyms:

• Tuber
• Root vegetable

Idioms and Phrasal Verbs:

While "yam" does not have specific idioms or phrasal verbs associated with it, you might hear phrases like "a yam of a time," which means to have a fun or enjoyable time, though this usage is rare.

Summary:

A yam is an edible tuber that is used in many dishes around the world. It is important to note that while yams and sweet potatoes can be similar, they are not the same.

Academic

Noun

1. edible tuberous root of various yam plants of the genus Dioscorea grown in the tropics world-wide for food
2. sweet potato with deep orange flesh that remains moist when baked
3. any of a number of tropical vines of the genus Dioscorea many having edible tuberous roots
4. edible tuber of any of several yams

Synonyms

• yam plant